Our gluten-free cupcakes are made using gluten-free specific ingredients, containers and equipment. Our gluten-free line of baked goods are made with our 1:1 Rice flour blend and full-flavor ingredients like Columbian brewed coffee, fresh fruits, pure cane sugar, and your choice of frosting!
Our cupcake flavors include but are not limited to:
Almond White, Chardonnay White, Columbian Chocolate, Espresso Mascarpone, Lemon Blueberry, Red Velvet, Strawberry Cheesecake.
Cupcake prices are as follows:
1/2 Dozen Cupcakes. ($10.00) 1 Dozen Cupcakes. ($18.00) 2 Dozen Cupcakes. ($30.00)
Choose one flavor per 1/2 dozen or up to 2 flavors per dozen.
Please leave any other comments or concerns for your order selection in the customer notes.