Gluten-free Cupcakes

Description

Our gluten-free cupcakes are made using gluten-free specific ingredients, containers and equipment. Our gluten-free line of baked goods are made with our 1:1 Rice flour blend and full-flavor ingredients like Columbian brewed coffee, fresh fruits, pure cane sugar, and your choice of frosting!

Our cupcake flavors include but are not limited to:

Almond White, Chardonnay White, Columbian Chocolate, Espresso Mascarpone, Lemon Blueberry, Red Velvet, Strawberry Cheesecake.

Cupcake prices are as follows:

1/2 Dozen Cupcakes. ($15.00) 1 Dozen Cupcakes. ($27.00)

Choose one flavor per 1/2 dozen or up to 2 flavors per dozen.

Please leave any other comments  or concerns for your order selection in the customer notes.